Thanksgiving Preparation




This morning we were busy in the kitchen beginning the Thanksgiving meal preparations. After Mom cooked the stuffing, we made two pies– sour cream and raisin, and pumpkin. The pie crust for the sour cream ‘n’ raisin pie turned out beautifully! Earlier this fall, Kerstin and I made apple pies and froze them; so we will also have an apple pie 🙂

The cranberry sauce was made too. While I was stirring the cranberries in, I realized that I didn’t double the recipe! 😐 But I think we will have enough for tomorrow…as long as it doesn’t get sampled too much


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